Appetizers
Choice of cheese sticks, onion rings, french fries, or jalapeno poppers. Served with a side of marinara and ranch.
Chicken wings, cheese sticks, jalapeno poppers and meatballs. Served with a side of marinara and ranch.
Served with a side of buffalo sauce.
Served with a side of marinara.
Served with a side of ketchup.
Served with a side of ketchup.
Served with a side of marinara.
Served with a side of ranch.
Served with a side of ranch.
Entrées
Pork loin topped with mushroom and alfredo sauce, mashed potatoes and roasted vegetables garnished with fried onions, microgreens, alfredo sauce, and sriracha.
Quarter roasted chicken with mashed potatoes and roasted vegetables garnished with fried onions, microgreens, alfredo sauce and sriracha.
Vegan black bean and corn patty on a roasted vegetable medley and topped with spring greens tossed with a bbq vinaigrette and baby carrots.
Butternut squash ravioli. topped with alfredo sauce with a side of carrots, zucchini and peas.
Vegan black bean and corn patty on a roasted vegetable medley and topped with spring greens tossed with a bbq vinaigrette and baby carrots.
Upgrades
These are additions to your Entrée.
Two shrimp skewers served with a glass of champagne or apple cider.
Baked lobster tail with butter served with a glass of champagne or apple cider.
Specialty Drink Menu
